Well, the definition for this category was: A Tutorial is basically a lesson in which the creator gives detailed instructions on how to do a certain thing. Each category is the name of a program/technique. So I have decided to become a wiseass and added a twist to it. Here is the following lesson that I share with you...

Crab Rangoons 101
1 (14 ounce) package small won ton wrappers
2 (8 ounce) packages cream cheese, softened
some random spices you want to put into it
3 tablespoons dark soy sauce
1 pound imitation crabmeat, shredded
1 quart oil for frying

DIRECTIONS:
Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C).
In a small bowl, mix together cream cheese, soy sauce, spices, and crabmeat.
Place 1/2 to 1 teaspoon of the cream cheese mixture into the center of each wonton wrapper. Fold the won ton wrapper over the stuffing to make any shape you want, in this case, its a simple envelope pattern. Moisten the edges with a little water, and seal. Place prepared won tons under a slightly moist paper towel until ready for frying.
Add 3 or 4 wontons to the hot oil, and cook until golden brown, turning once. Set aside on paper towels to drain. Repeat until all wontons have been fried. Serve hot.

Boom. Lemme know if oyu make em. Send me some even